KHÁNH NGUYÊN

COFFEE

Khanh Nguyen Co., Ltd. is the first coffee manufacturing company in Long An Province. With the mission “Connecting with Life,” Khanh Nguyen continuously strives to grow in line with consumer trends, delivering coffee products that are closely integrated with daily life and, most importantly, beneficial to consumers’ health.

  • 2006

    The first batches of coffee were roasted using traditional processing techniques.

  • 2008

    Built the first coffee production factory in Long An.

  • 2009

    Khanh Nguyen ground coffee products have expanded across Long An, with a widespread network of distributors and agents throughout the Mekong Delta provinces.

  • 2015

    Expanded the production factory in Bình Quới Commune, Châu Thành District, Long An Province, with a larger and more modern scale.

  • 2022

    Introduced new packaging with competitive quality. The products meet ISO 22000:2018 standards and are Halal-certified for Muslim consumers.

  • 2023

    Developed a chain model of 3-in-1 coffee stores in Long An and Ho Chi Minh City.

  • 2024

    Introduced the strategic product line “Khanh Nguyen 365 Instant Coffee.”

  • VISION

    Becoming the coffee chosen to be “enjoyed every day!”, Khanh Nguyen Coffee is always oriented toward developing products that suit taste preferences, follow trends, and maintain high quality—so you can enjoy them every day.

  • MISSION

    Quality has been the guiding principle throughout nearly 20 years of establishment and development of Khanh Nguyen Coffee. We are committed to ensuring that our passionately crafted products reach consumers with the finest flavor and highest quality.

  • CORE VALUES

    Despite changing consumer trends—from traditional drip-brewed roasted coffee to instant coffee—the rich, bold flavor of traditional Vietnamese coffee remains the core value that Khanh Nguyen Coffee preserves.

  • CERTIFICATIONS

    • Quality standards meet food safety and hygiene regulations (VSATTP) and are classified as a Grade A facility in food production.

    • The quality management system complies with ISO 22000:2018 standards.

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